After the success of the weekend food bazaar in MarQuee Mall called Cocina Centrale, the Ayala Mall located in Angeles City, Pampanga will be treating all their shoppers and guests to a delicious 3-day food affair called Big Bite The Northern Food Festival. Located at the MarQuee Mall Park from October 18 to 20, the Big Bite Food Festival aims to offer the delicious regional cuisine of the north including Pampanga, Pangasinan, Bulacan, Ilocos, Baguio, Tarlac, Nueva Ecija, Zambales, Bataan, Pangasinan, Cagayan and La Union.
You can fully enjoy the bagnet, sisig, empanada, chicharon, buco pandan, halo-halo, tibok tibok, lechon, and other exotic dishes that you can only enjoy all together in one place with your family and friends. Aside from the festivities, there will be cooking showdown among families where they can showcase their family recipes in able to bring home prizes. There’s also cooking showdown from schools including Philippine Women’s University, System’s Plus College, Angeles University Foundation, NorthPoint Culinary Academy and Bulacan State University. Aside from that Pinoy Chef Masters Rolando Laudico, Sau del Rosario, Sabrina Artadi, and Atching Lillian will be there to share their cooking secrets and techniques.
For shoppers, for a minimum of Php 500 single receipt within the 3-day Big Bite Food Festival they can enjoy some delicacies and dishes that stalls offered from 6-8PM. Dine at the same time take home those delicious pasalubong to your family and friends and share them the tasty northern cuisine that they will never forget that was made possible by Marquee in the Big Bite The Northern Food Festival.
Just a tip for those who are going to MarQuee Mall Big Bite The Northern Food Festival it is fun to bring friend and family members where you can truly enjoy the food. Plus be as crazy as you are in terms of trying new dishes and not with the conventions. You can actually enjoy the frog legs and spicy sautéed crickets locally known as Camaro. And don’t miss the desserts especially the halo halo, tibok tibok which is a creamier maja blanca, the puto and kutsinta of Calasio and my favorite leche plan.
So see you guys at the 3-day food festival in MarQuee Mall and enjoy the delicious northern cuisine that you will never forget.
